Natural colors rice macaroni - taycat.com.vn
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Natural colors rice macaroni

Natural colors rice macaroni

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The Rice Macaroni are made from 100% natural ingredients, no additives chemical, is absolutely safe for the health of consumers.

Main ingredients: rice, tapioca starch, salt.

Shelf life: 12 months. Store in a cool, dry place, away from direct sunlight.

Instruction: Soak the 5-color rice macaroni in normal water about 30-45 minutes, then boil them for 10-12 minutes, then take it out and rinse it with cold water and drain, mix macaroni with a little vegetable oil so that it doesn’t stick together. After that, we can cook the 5-color rice macaroni according to your favorite meal.

5-colors rice macaroni are made from 100% natural ingredients, no additives chemical, is absolutely safe for the health of consumers. 5-color rice macaroni products are manufactured according to modern technology, closed production process, strictly supervised to create the highest quality of product.

5-colors rice macaroni is often used in traditional Vietnamese meal, to enrich rich the meal, 5-color rice macaroni of Green Starch Company is a perfect choice for you and your family.

5 colors rice macaroni

Once cooked, rice macaroni can be used exactly like regular macaroni. It can be baked in casseroles like the classic macaroni and cheese, added to soups, eaten plain, or served with a variety of sauces. Rice macaroni can also be used in chilled pasta salads and any other dishes the cook might imagine.

There are several reasons for people to turn to rice macaroni instead of the more conventional wheat macaroni. Some people avoid wheat in their diets, because they are sensitive to wheat and they would like to avoid upsetting their stomachs and intestinal tracts. Other people are sensitive to gluten, a component of wheat and some other grains, and they avoid wheat pasta along with products which include rye or barley. Other people simply like the taste and texture of rice macaroni.

Sa Dec Rice Flour Village is a traditional village in Sa Dec City, Dong Thap Province, Vietnam. The rice starch in this village is very quality and have some unique characteristics such as fresh, aromatic, tasty and completely natural.

The Macaroni are made from 100% natural ingredients, no additives chemical, is absolutely safe for the health of consumers.

rice macaroni machine

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